Cheese + Cheesefest at Cambridge Cookery School

Feb 2016

Join us for an Alpine themed networking cheesefest! 3 courses of delicious cheese laden dishes to warm the soul.

Award winning cheeses supplied by Cheese+, a specialist cheese company based in Papworth, supplying the finest artisan cheese, charcuterie, and olives.

Our venue host will be the delightful Cambridge Cookery School and Café. We’ll have the opportunity to check out the fantastic new bright and airy space.


The Menu:

  • Amuse bouches of little cheesy Choux buns.
  • French onion soup with Mayfield cheese on bread.
  • Beef Daube with Aligote (French mash with garlic, cream and heaps of cheese)

Cheese platter with rye crackers featuring:

  • The Duke (Award winning)
  • The Duchess (Award winning)
  • Wobbly Bottom Goats Cheese
  • Vacherin Mont D’or (Alpine Ski Theme)
  • Montgomery Blue Cheddar

There will also be a complimentary welcome drink on arrival and the opportunity to purchase further drinks through the evening.

Price per ticket: £37.50 (inc VAT)

Please email us at the time of booking with any allergies or dietary requirements.